dinner
Chicken and Mushroom Fettuccine Alfredo
Ingredients
12 ounces Grilled & Ready® Oven Roasted Diced Chicken Breast
1 package fettuccine pasta
2 cups Alfredo sauce
4-1/2 ounces sliced mushrooms, drained
1 cup frozen peas
Creamy Alfredo sauce makes the base to this traditional Italian staple. What makes it quick? Grilled & Ready® Chicken Breast. Ready in less than 30 minutes.
Directions
1. Prepare pasta according to package directions. Drain and keep warm.
2. While pasta is cooking, prepared Grilled & Ready® Oven Roasted Diced Chicken Breast according to package directions.
3. Add Alfredo sauce to chicken; bring to a boil stirring constantly. Stir in mushrooms and peas; cook 5 minutes.
4. Serve chicken mixture over pasta.
| Calories | 540 |
| Protein | 33 |
| Total Fat | 18 |
| Cholesterol | 90 |
| Sodium | 1180 |
| Total Carbohydrate | 60 |
